Page 389 - Demo
P. 389
SECTION II. APPLIED BIOTECHNOLOGY IN THE PHARMACEUTICAL INDUSTRY... 393nutrition, properties and applications in the food sector%u201d, International Journal of Biological Macromolecules, 2024, Volume 273, Part 1.8. Doan Thu Thuong, Mac Thi Thanh Hoa, Tran Hung Son, Cao Cong Khanh, %u201cDetermination of resistant starch content on food samples by enzyme method%u201d, Vietnam Journal of Food Control - vol. 5, no. 3, 2022, pp. 507%u2013515.9. AOAC Official method 2002.02 - Resistant starch in starch and plant materials. Enzymatic digestion.
